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Mictlan cocktail

Mictlan

  • Medium
  • Shake
  • Martini
  • Medium
  • 12% ABV

A Día de Muertos tribute: mezcal, tangerine and marigold in a glass.

Ingredients

  • 45 mlMezcalMitre Origen
  • 30 mlTangerine juice
  • 20 mlMarigold syrup
  • 1 pieceEgg white
  • 2 dashMarigold bitters

Instructions

  1. Add tangerine juice, marigold syrup, egg white, bitters and mezcal to a shaker.
  2. Dry-shake for 15 seconds, then add ice and shake again for about 5 seconds.
  3. Strain into a martini glass.
  4. Garnish with marigold petals.